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Upgrade #2

Upgrade #2

SKU: 364215376135199

Optional Upgrade 2:

This includes Upgrade 1, plus an appetizer to accompany the cocktail, and expanded menu possibilities (local catch of the day, Mayport shrimp and Gulf coast pink shrimp, grass-fed meat, duck, lamb, etc), more involved techniques. A desert will close the meal.

This class is 30 - 45 minutes longer.

Additional $50 / person.

(This option will apply to all guests in your booking.)


Here are a few examples of classes with upgrade 2:

  • The Bistro classic: Steak with black pepper and tarragon cream sauce or skirt steak with red wine sauce Bordeaux style.
  • Salad Niçoise with fresh seared tuna (green beans, tomatoes, baby potatoes, hard boiled eggs, cucumbers, olives and much more).
  • Local fish in papillote with Thai basil tomato sauce, wrap in Swiss chard.
  • The perfect sea scallop. Cook like a Michelin star restaurant.
  • Duck magret Périgord style.
  • Savory and sweet crêpes with multiple stuffings. Great for children and adults, a party favorite.
  • The fancy sandwich class. Pan Bagnat (famous sandwich from Nice, a complete meal), great for picnic and the beach.  Croque monsieur/madame - another café classic. French power lunch.
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